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Gourmet Ice Cream


37.00 / Tub

Crystallized Ginger - 500ml


Fresh root ginger is added before cooking to our decadent Crème Anglaise ice cream to give it a real fiery flavour. We then add chopped crystallised ginger ensure an extra dimension to this wonderful firm traditional favourite.

Using milk straight from the farm and adding only the freshest locally sourced double cream and egg, Granny Gothards have a wonderful formula for this amazing additive free and totally natural ice cream that is pasture to pot in just a few hours.

Established in 2012 in Devon, UK, the aim of owner Amanda Stansfield is to create a range of ice creams that are totally different to those readily available in the marketplace.

Store at -18°C

Milk, Cream, egg yolk, Sugar, Glucose, Dextrose, MILK Protein, Fresh Root Ginger, Crystallised Ginger, Locust bean Gum, Salt

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