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Gourmet Ice Cream


37.00 / Tub

Lavender Blossom - 500ml


Beautifully aromatic English lavender blossom is delicately infused with our fresh milk until the milk is slightly colored and full of the flavour of these Somerset blooms. The milk is then used to make this Crème Anglaise Ice Cream which is gently churned and frozen. This ice cream is a Taste of Provence in every spoonful.

Using milk straight from the farm and adding only the freshest locally sourced double cream and egg, Granny Gothards have a wonderful formula for this amazing additive free and totally natural ice cream that is pasture to pot in just a few hours.

Established in 2012 in Devon, UK, the aim of owner Amanda Stansfield is to create a range of ice creams that are totally different to those readily available in the marketplace.

Store at -18°C.

Milk, cream, egg yolk, Sugar, Glucose, Dextrose, MILK Protein, Locust Bean Gum, Lavender Blossom, Salt.

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