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Black Olives

GREECE

12.00 / Bottle

300g

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Harvested in December they mature on the tree and have a natural black/purple colour. Black olives are mainly cultivated in Agrinio but also throughout the country and represent half of the production of the edible olives in Greece. The natural Black olives are entwined with the Mediterranean diet. Tasteful and with a rich flavour, black olives are one of the healthier choices.

Store in a cool dry dark place. Refrigerate after opening and consume within 14 days.

Black olives, Water, Sea Salt, Natural Vinegar, Extra Virgin Olive Oil.

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