Home > Vegetables Passata



8.00 / Pack


Vegan produce

Passata is simply sieved tomatoes, which has a smooth, sauce like consistency. Napolina Passata is extremely versatile and can be used to make a number of dishes. Use as a base ingredient for any pasta sauce, use in soups, stews and casseroles or alternatively spread onto Napolina Pizza Bases and finish with toppings of your choice. There are plently of tasty tomato passata recipe ideas. Why not try this delicious recipe

Store in a cool dry place. Refrigerate after opening and use within 2 days.

Tomatoes, Acidity Regulator: Citric Acid

Description Per 100g/ml Per Serving Measure % NRVper Serving
Carbohydrates 100g 4.3 gm
Crude Fiber 100g 1.1 gm
Energy 100g 28 Kcal
Fat 100g 0.2 gm
Protein 100g 1.7 gm
Salts 100g 0.12 gm
Saturated Fat 100g 0.0 gm
Sugar 100g 4.3 gm

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